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Imagine a dish so delicious that it has the power to make someone drop to one knee and propose. Enter Marry Me Chicken Pasta, a sumptuous meal that not only tantalizes the taste buds but also evokes feelings of romance and warmth. This dish has become a culinary favorite for couples looking to impress their loved ones with a home-cooked meal that is both easy to prepare and deeply satisfying. The name itself carries a promise of love, commitment, and unforgettable moments shared over a delightful dinner.

Marry Me Chicken Pasta Recipe

Elevate your dinner with this Marry Me Chicken Pasta! Perfectly cooked chicken breasts are simmered in a creamy sauce with garlic, sun-dried tomatoes, and rich Parmesan cheese, all tossed with your choice of fettuccine or penne. This dish is quick to prepare, taking only 30 minutes, and serves up to 4 people, making it perfect for date nights or special occasions. Don't forget the fresh basil for a lovely finishing touch! Enjoy a meal that might just inspire a proposal!
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Ingredients
  

2 boneless, skinless chicken breasts

Salt and pepper, to taste

2 tablespoons olive oil

4 cloves garlic, minced

1 cup sun-dried tomatoes, chopped

1 cup heavy cream

1 cup chicken broth

1 teaspoon Italian seasoning

½ teaspoon red pepper flakes (optional, adjust for spice)

1 cup grated Parmesan cheese

12 oz pasta (fettuccine or penne recommended)

Fresh basil leaves, for garnish

Instructions
 

Prepare the Chicken: Season the chicken breasts with salt and pepper. In a large skillet over medium heat, add olive oil and cook the chicken for about 5-7 minutes per side, or until fully cooked through and golden brown. Remove it from the skillet and set aside to rest.

    Sauté Aromatics: In the same skillet, add the minced garlic and sauté for about 30 seconds, until fragrant. Be careful not to burn it.

      Add Sun-Dried Tomatoes: Stir in the chopped sun-dried tomatoes and cook for another 2 minutes.

        Make the Sauce: Pour in the heavy cream and chicken broth, stirring well to combine. Add the Italian seasoning and red pepper flakes (if using), then bring the mixture to a gentle simmer.

          Incorporate Cheese: Gradually whisk in the grated Parmesan cheese until the sauce is smooth and thickened, about 3-4 minutes.

            Cook the Pasta: In the meantime, cook the pasta according to package instructions in a pot of salted boiling water. Drain and reserve a bit of pasta water.

              Combine Everything: Slice the rested chicken and add it back to the sauce. Incorporate the drained pasta, tossing to coat everything well. If the sauce is too thick, add a splash of reserved pasta water to reach your desired consistency.

                Serve: Divide the pasta among plates, garnish with fresh basil leaves, and enjoy. Propose to your partner with every delicious bite!

                  Prep Time: 10 min | Total Time: 30 min | Servings: 4